{"id":601,"date":"2020-08-11T09:00:04","date_gmt":"2020-08-11T13:00:04","guid":{"rendered":"https:\/\/thecreativerd.com\/blog\/?p=601"},"modified":"2020-08-09T10:34:26","modified_gmt":"2020-08-09T14:34:26","slug":"chipotle-fish-tacos","status":"publish","type":"post","link":"https:\/\/olculinary.com\/blog\/chipotle-fish-tacos\/","title":{"rendered":"Chipotle Fish Tacos"},"content":{"rendered":"

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Who doesn’t love a good taco? When living in California I had some of the best tacos and burritos I have ever had in my life and I still dream of them. Growing up on the East Coast tacos typically consisted of ground beef (which I still love, don’t get me wrong) and when I moved to the West Coast a whole new world of tacos opened up including fish tacos. A good friend I met when living in Ventura introduced me to my first fish taco on one of our meany beach days. They were so light with a little crunch but not fried and loaded with flavor.<\/p>\n

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I use tilapia in these tacos however you could use a different fish of your choice. Tilapia is a very affordable option which offers a mild flavor making it an ideal fish to use in various cooking preparations. Tilapia is a great source of protein, in a 3.5 ounce portion it packs 26 grams of protein!\u00a0 It also contains vitamin b12, selenium, niacin, phosphorus, and potassium.<\/p>\n

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My Chipotle Fish Tacos are both gluten free and Low FODMAP and make for a quick weeknight meal that can easily be made into fish taco bowls. We use corn tortillas that I warm in the pan (if you have a grill or gas stove top you can heat them directly over the heat). For some added crunch I love to serve these with a refreshing quick slaw and radish along with creamy avocado, and some kick from jalapeno.<\/p>\n

A note about the slaw – this is my go to slaw, it is vinegar based vs. mayo based. I have been making this slaw for years and it goes with just about everything – it is light and refreshing with a good crunch, a favorite at our annual pig roast.<\/p>\n

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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Chipotle Fish Tacos<\/h2>\n
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Course: <\/span>Main Course<\/span><\/div><\/div>\n
Servings: <\/span>4<\/span> servings<\/span><\/span><\/div>\n\n\n\n\n

Ingredients<\/h3>

Simple Slaw<\/h4>